New spectroscopy approach helps to optimise puree process
![The new spectroscopy approach could help to analyse the spectral data of apple species benefitting industrial processes. (Image: Quadra Machinery) The new spectroscopy approach could help to analyse the spectral data of apple species benefitting industrial processes. (Image: Quadra Machinery)](/sites/default/files/styles/content_banner/public/2024-04/Screen%20Shot%202024-04-09%20at%2012.03.22.png?h=9aed74ef&itok=0zOFhH8m)
The new spectroscopy approach could help to analyse the spectral data of apple species benefitting industrial processes. (Image: Quadra Machinery)
Apple puree is a major market player, integral to various products. However, its quality varies with the diversity of apple cultivars and processing conditions. This new Vis-NIR may help to provide insights that manage food quality during processing.
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